Step into Focotea, Chandigarh's pioneering floral café, inspired by the timeless elegance of British tea rooms. Each cup is a delicate blend of floral notes and vintage charm, crafted to whisk you away to a blooming garden of serenity and sophistication.
Born from a passion for the refined British afternoon tea culture, Focotea brings the enchantment of Victorian tea gardens to the heart of Chandigarh.
Every corner whispers stories of English countryside estates, where ladies in flowing dresses gathered for afternoon tea amidst blooming roses and lavender.
“Where every sip tells a story, and every petal holds a memory”
Fresh roses and lavender create an enchanting atmosphere that transports you to English countryside estates.
Our tea masters blend traditional recipes with modern techniques for the perfect cup every time.
Every detail reflects Victorian charm - from vintage china to flowing dresses of our staff.
"At Focotea, we don't just serve tea - we craft memories in porcelain cups and serve dreams on silver platters"
From the moment you step inside, you're transported to a bygone era of sophistication
Coffee arrives in London via Ottoman merchants, sparking the rise of 'penny universities' where scholars and traders gather to sip and debate.
King Charles II and Queen Catherine of Braganza embrace coffee, introducing it to royal circles and making it a symbol of sophistication.
Coffeehouses flourish under royal charters, becoming hubs for the aristocracy and intellectuals, with silver coffee pots gracing court banquets.
King George III's court adopts coffee as a morning ritual, while colonial beans and 'coffee circles' cement its place in high society.
Queen Victoria and Prince Albert champion coffee as a trade staple, with percolators and coffee stalls making it a national favorite.
From Queen Elizabeth II's Commonwealth blends to King Charles III's sustainable initiatives, coffee remains a royal and cultural touchstone.
